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A shortcut pancake recipe for the peach lovers in your life!
Mix together the pancake mix, eggs, vegetable oil, sugar, and vanilla with 2 cups water. Stir in the peach preserves.
Pit and slice the peaches, then dice half of them. Stir in the diced peaches, reserving the slices for serving.
Heat a skillet over medium low heat and fry in butter until done on both sides. Serve with a little peach preserves, butter, and syrup.
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