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Pancakes are iconic to any American breakfast or brunch, and for good reason! They’re so delicious and so versatile. I love these pancake made with almond milk.
In a small mixing bowl, whisk eggs, oil, milk, and vanilla.
In a separate mixing bowl, mix baking powder, flour, salt, and sugar. Add flour mixture to egg mixture and mix until just combined.
Prepare pancakes as desired on a griddle or pan over medium heat. Serve hot!
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