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Banana Chocolate Chip Pancakes

by on March 3, 2014 in Breakfast, Pancakes March 3, 2014 BreakfastPancakes
See post on elanaspantry’s site!
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Level: Easy

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Description

These super-delish healthy Banana Chocolate Chip Pancakes are made from only seven ingredients.

Ingredients

  • 1 cup Raw Cashews
  • ½ teaspoons Baking Soda
  • 2 whole Eggs
  • ½ cups Mashed Banana
  • 1 Tablespoon Vanilla Extract
  • ¼ cups Chocolate Chips
  • 2 Tablespoons Coconut Oil, For Cooking

Preparation

In a food processor, pulse cashews until finely ground. Pulse in baking soda, then pulse in eggs, banana, and vanilla until very smooth. Stir in chocolate chips by hand.

Heat oil in a skillet over medium heat. Spoon batter 1 tablespoon at a time onto skillet, leaving some space in between the cakes. Flip pancakes when bubbles form on the top. Cook for about a minute on second side. Remove pancakes from the skillet and repeat with the remaining batter. Serve with maple syrup or fruit sauce.

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