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Delicious, nutritious quick on-the-run breakfast. I put one large cookie each into sandwich bags and freeze. They heat up quickly in the microwave and have that with my morning coffee before I head for the pool.
Place all ingredients in a big bowl and mix together. I use an ice cream scoop to divide into eight or more cookies on a sprayed cookie sheet or one with a Silpat pad.
Bake at 350ºF for 15 minutes or until firm.
If you make this with sugar substitute, these are approximately 255 calories per cookie or 4 points.
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