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Stacy Makes Cents on 1.5.2012
I was a skeptic…..but I love spaghetti. This ROCKS! It gets two thumbs up from me! Thanks!
Spaghetti for Breakfast
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Description
Spaghetti with egg and cheese.
Ingredients
- ½ pounds Spaghetti
- 1 teaspoon Mrs Dash's Table Blend Seasoning
- Salt And Pepper, to taste
- 3 Eggs
- ½ cups Parmesan Cheese, Grated
Preparation
Cook the pasta according to the package directions. Drain and transfer to a pan.
Add the seasonings to the eggs and beat together. Pour the egg mixture over the cooked spaghetti. Combine until egg has cooked.
Transfer to a bowl. Top with cheese and serve.
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One Comment
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piggledy (Vicki Carroll) on 6.21.2011
This looks really good, we’ve been using whole wheat spaghetti, and don’t see a great deal of difference, except that it is a bit more filling – since we’re trying to eat more whole grains, think we’d make it that way. On the weekend, I think I might add garlic! This is such a nice adaptation of Spaghetti Carbonara – good thing Mr. Bunny doesn’t know it could include bacon – he may come up with that idea on his own, though.