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Easy Egg, Sausage, & Hash Brown Casserole

by on November 20, 2017 in Breakfast, Eggs November 20, 2017 BreakfastEggs
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Level: Easy

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Description

This easy and delicious recipe is a real crowd pleaser and perfect for brunch.

Ingredients

  • 3 cups Fresh Or Frozen Grated Potatoes
  • 12 whole Large Eggs
  • 2 cups Whole Milk
  • ½ cups Grated Onion
  • 1 cup Mild Cheddar, Shredded
  • 1 cup Pepperjack Cheese, Shredded
  • 1 teaspoon Dry Mustard
  • 1 teaspoon Seasoned Salt
  • 3 cups Diced Jimmy Dean Fully Cooked Sausage Patties

Preparation

Preheat oven to 350ºF.

Grate potatoes and line a 9×13 dish along the bottom and sides.

In a large bowl, beat eggs. Add milk, onion, cheddar and Pepper Jack cheeses, dry mustard, seasoned salt, and chopped sausage. Mix well.

Pour mixture over potatoes. Bake at 350ºF for 90 minutes.

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