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Biscuits and Sausage Gravy
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Description
Quick and tasty biscuits and gravy. It’s so easy!
Ingredients
- 1 package (16 Oz. Size) Grands Biscuits
- 1 pound Ground Sausage
- 2 cups Milk
- 2 Tablespoons Flour
- 1 teaspoon Salt
- 1 teaspoon Pepper
Preparation
Bake biscuits according to directions on the package.
In a skillet, cook sausage and drain.
Mix together milk, flour, salt, and pepper. Place in the saucepan and stir until thick. Add the cooked sausage, mix to combine.
Pour gravy over biscuits and serve.
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