The Pioneer Woman Tasty Kitchen
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Mamal’s Meatloaf

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Level: Easy

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Description

This is a very delicious and moist meatloaf. It’s also super easy and you can add things to make it your own.

Ingredients

  • 3 cloves Garlic
  • 1 whole Small Onion
  • 1 whole Small Green Pepper
  • Extra Virgin Olive Oil
  • 1 pound Ground Beef Or Turkey
  • 1 whole Large Egg
  • 1 jar (24 Oz. Jar) Ragu Spaghetti Sauce
  • ¼ cups Breadcrumbs Or Crackers, I Used Panko

Preparation

Mince garlic, onion, and green pepper then saute all in a pan with a dash of extra virgin olive oil.

Combine beef, egg, veggies, and half the spaghetti sauce in a bowl. (I also added a little Italian seasoning and salt and pepper to taste.)

Add breadcrumbs as needed to mold ingredients together. You don’t want the mixture to be too runny.

Place in a greased 9×9 baking dish and top with remaining sauce.

Bake on 350 degrees for about an hour and a half.

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