Irresistible Raw Brownies

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

2 Reviews

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greenhouse girl on 7.24.2014

I really enjoyed these, but I that may be because I typically enjoy chocolate that’s on the less sweet side. If you want something a little sweeter, I think you could either add more dates or just a bit of some other sweetener. These also came out a bit crumbly for me. I think maybe the dates I used were on the small side, and that probably contributed to the sweetness level and moisture content. I would make these again but would add a few more dates.

greeleygirl on 3.8.2014

Oh my. These are fantastic! My husband and I have recently gone gluten, sugar and dairy free, but having a treat once in a while is still appealing! These have an incredibly rich, chocolaty flavor. My husband was hesitant, the ingredients don’t exactly scream TREAT, but he was so very surprised! Now I have to keep him from eating the entire batch at once. Margaret, thank you for sharing this healthy, luscious recipe!!!