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Curried Chicken and Caribbean Red Papaya Salad
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Description
After years of lifelessly boring deli chicken salad, it’s time to take this salad on a different direction, the change agent being sriracha, a Thai hot sauce typically seasoned with garlic, vinegar, sugar and spices. No one will ever again say chicken salad is boring.
Ingredients
- 2 Tablespoons Mayonnaise
- 2 Tablespoons Plain Greek Yogurt
- 1 teaspoon Lime Juice
- ½ teaspoons Curry Powder
- 1 dash Salt And Pepper
- ½ teaspoons Sriracha
- 1 cup Cubed Cooked Chicken
- 1 cup Caribbean Red Papaya
- 2 cups Your Choice Lettuce
Preparation
Mix together mayonaise, plain Greek yogurt, lime juice, curry powder, salt, pepper and sriracha. Combine this dressing with leftover shredded or cubed cooked chicken and semi-ripe papaya chunks. Serve on a bed of greens.
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