Coconut Bon-Bons

Mix macaroon coconut, sweetened condensed milk, and coconut flavoring together and knead until it all sticks together. Form 1-inch balls and dip in melted chocolate.

Tip: Forming balls is easiest when your hands are wet.

I always use a toothpick to dip but you could also submerge the whole bon-bon if you want it completely covered with chocolate.

Variation: If you don’t like your candy extra sweet, you can use unsweetened macaroon coconut. They are still very yummy! My husband actually prefers them this way.

Makes approximately 5 dozen.