This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil.
Recent Recipes
Fresh Peach Salsa
by Beth Pierce in Appetizers
Fresh Peach Salsa takes fresh peaches, sweet tomatoes and spicy jalapenos to a whole new taste tantalizing level. Tree-ripened peaches are in and boy are they tasting yummy! Gone are the days when the peaches...
Coffee Chocolate Cheesecake
A rich coffee cheesecake with a layer of chocolate over a graham cracker crust. This Coffee Chocolate Cheesecake recipe will impress even your pickiest guest!
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Spicy pepperoni and gooey cheese come together in this family favorite. It tastes just like pizza, but in pasta form!
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Greek Moussaka is one of the most popular dishes in Greece. If you have ever visited Greece, then you know that every single tavern or household serves delicious Moussaka.
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Buttery graham crackers in a smooth crust, perfect for cream pies or cheesecakes. This Quick Prep Graham Crust is so fast and easy, you’ll be making it all the time.
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These sesame crusted and seared tuna steaks are marinated in a quick sauce, crusted in beautiful black sesame seeds, and seared in a hot skillet. Truly one of the quickest and easiest dishes you can...
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A smell of an apple pie in kitche—who can resist it, right? Apple Pie Oatmeal is the perfect breakfast you can eat every day, and yes, it smells and tastes like apple pie.
Zucchini Egg Boats
Try cracking your eggs onto a bed of zucchini, then top it with Parmesan and crushed red pepper. You won't regret it.
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