Nov 14 2014
Posted by Betsy (TK) in Looks Delicious!
It’s cold just about everywhere this week! This may or may not mean a Saturday morning spent hibernating and sipping hot beverages. If you’re staying cozy and looking to whip up a fall treat, check out these Apple Fritter Rings from TK member Nora Rusev of Savory Nothings. Sliced apple rings get dipped in batter, fried until golden and puffy and tossed in cinnamon-sugar. So clever and delicious! We can’t wait to try these.
Enjoy the weekend and stay warm, everybody!
Oct 30 2014
Posted by Betsy (TK) in Holidays
Tomorrow’s the big day! Are we ready for some costumes, candy and scary fun? Are you heading to a Halloween party or hosting your own? These Creepy Crawler Spiders from TK member Nancy would be a perfect spooky treat. With just a few easy steps, they’d be fun to make with the kids, too. You’re just a couple bags of melted chocolate chips and some candy eyeballs away from these tasty creatures.
We hope you have a safe, fun and delicious Halloween whether you’re trick-or-treating, screaming your way through a haunted house, or staying cozy inside with some cider and a basket of candy by the door.
Oct 10 2014
Posted by Betsy (TK) in Looks Delicious!
Pumpkin is everywhere this time of year, as we all can’t help but notice. I tend to get a little bit overloaded with pumpkin recipes before I’ve even had a chance to make very many. I’m always looking for fresh, new things to do with pumpkin, and this Pumpkin Tiramisu from TK member Tina of Dessert for Two stopped me in my tracks. You can’t go wrong with tiramisu, and pumpkin mascarpone sounds like just about the best concoction I’ve heard of all week. It’s an easy recipe, too. Just needs to chill for a few hours.
Hope you’re doing some good baking and cooking with pumpkin. Enjoy something sweet this weekend. You deserve it!
Sep 26 2014
Posted by Betsy (TK) in Looks Delicious!
Do you look forward to making breakfast on the weekend? I love the leisurely pace of it, plenty of time to make something from scratch without simultaneously having to pack lunches or scurry around getting myself—and possibly other humans—dressed. Also, it’s the weekend. Something a little rich or decadent is allowed. I always get excited to have houseguests, because I love waking up a little earlier and making scones or muffins. Typically, family and friends don’t mind being offered something warm from the oven first thing in the morning. Serious hostess points.
Sometimes, though, it’s great to prep a dish the night before and then just pop it in the oven and enjoy some idle time sipping your coffee. Or, let’s be real, doing some laundry, or playing legos with a 6-year-old … just a hypothetical. This Sausage Breakfast Bagel Strata from our wonderful member Justine would be great for company and can be assembled the night before. I love the idea of a breakfast strata made with bagels. Looks darn delicious. Hope you enjoy some yummy breakfasts this weekend!
Aug 15 2014
Posted by Betsy (TK) in Miscellaneous
School is starting! How is that possible? It's sad to say good-bye to summer, but most of us actually welcome the return to school and a little more routine in our lives. We also start off the year with good intentions for lunch packing organization. We want to keep it interesting but also pack food the kids will actually eat!
Jul 18 2014
Posted by Betsy (TK) in Looks Delicious!
Happy Friday, friends! Welcome to day five of our 5th anniversary giveaway week! We love our Tasty Kitchen community and want to say thanks for, well, being you! We just had to end the week with one of our favorite kitchen appliances, the KitchenAid Mixer. Oh, how we love these babies. We couldn't live without ours, and we want to share the mixer love today.
Jul 17 2014
Posted by Betsy (TK) in Miscellaneous
It's our fifth anniversary, and to say thank you to our wonderful community, we're doing giveaways all week. Today, we have a Cuisinart Food Processor for you. It's the powerhouse of the kitchen and can make life so much easier. Once you use one, you can never go back! Here are some great recipe ideas that use a food processor. The possibilities are endless!
Jul 16 2014
Posted by Betsy (TK) in Looks Delicious!
We're celebrating our fifth anniversary with giveaways all week. Today, it's one of our all-time favorite pieces of cookware, the Le Creuset French Oven. In my kitchen, it sits out on the stove almost all the time, ready for its next job. They're so versatile and durable, and with all the bright, beautiful colors, they can become part of your kitchen decor. Here are…
