16 Reviews | Be the first to review!
Reviews
flowerchild on 6.14.2010
This soup was terrific and I didn’t expect it to be quite as good as it was. Dummy me, I sent a text to my husband to pick up the ingredients on the way home. I told him 2 cans of Potato Soup, not 3. I wanted to blame him, but alas the proof was there! Anyway, I used one can of Cream of Mushroom soup to cover my mistake. It turned out just great. I also added cayenne as some of us like things hotter here in Texas. Also, we toasted some Italian Bread and my husband buttered and sprinkled it with garlic powder. Then we place a piece in the bottom of the bowl, poured the soup over and couldn’t believe how good it was. I used the red potatoes as that was what I had in the pantry. This is a really quick soup and so easy to make. I will be making this a lot. My husband and I felt bacon pieces on top would be great too. Thanks Rachael.
nightowlcrafter on 9.12.2010
Yummy! Thank you for this recipe! Even my picky daughter loved this soup. I doubled the recipe, using yellow potatoes, and adding 4 oz. of cream cheese. Also topped the bowls off with bacon and cheese.
ehepler81 on 9.15.2010
Super easy and very yummy! I didn’t have the right cheese on hand, so we just shredded a block of colby-jack…still very tasty!
k8treed on 10.13.2010
SO TASTY! Total comfort food! I used 6 smallish potatoes and 4 cans of potato soup (with 4 cans of milk) and it was delish! We topped it with bacon, chives, and sour cream and ate it with crusty bread, salad, and home-made chicken fingers made with toasted panko crumbs- very tasty- love this soup!
Alana on 10.13.2010
So much flavor. We loved the soup. Topped ours with bacon and cheese. Great dinner! Thanks for sharing.
czakrze on 10.27.2010
Very good and pretty quick to make! I was surprised at how good it was since the recipe is so easy. This recipe is definately a winner and will definately be made again soon in this house!
cchoi on 10.31.2010
Was excited to try this recipe because it seemed so easy to make, plus lots of great reviews….but it was just OK for me. I love Outback’s potato soup and that’s what I compare all other potato soup’s, and it didn’t taste like Outback’s unfortunately….for me.
okiemama on 11.1.2010
Yum. My first ever attempt at potato soup, thanks to you – a success! I added turkey bacon (a family fav around here) and a little garlic salt. Delish. Will definitely make again.
llawton11 on 11.29.2010
I LOVE this soup! Such a great recipe. My boyfriend requests this soup when it’s cold outside or when he’s sick – pure comfort food! I’ve made this twice, and the second time I added chopped cooked turkey sausage. So good.
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5 Comments | Be the first to comment!
Comments
flowerchild on 6.14.2010
This soup was terrific and I didn’t expect it to be quite as good as it was. Dummy me, I sent a text to my husband to pick up the ingredients on the way home. I told him 2 cans of Potato Soup, not 3. I wanted to blame him, but alas the proof was there! Anyway, I used one can of Cream of Mushroom soup to cover my mistake. It turned out just great. I also added cayenne as some of us like things hotter here in Texas. Also, we toasted some Italian Bread and my husband buttered and sprinkled it with garlic powder. Then we place a piece in the bottom of the bowl, poured the soup over and couldn’t believe how good it was. I used the red potatoes as that was what I had in the pantry. This is a really quick soup and so easy to make. I will be making this a lot. My husband and I felt bacon pieces on top would be great too. Thanks Rachael.
wannab4 on 1.16.2011
This soup is wonderful! The whole family really enjoyed it and it was a breeze to make.
kellis11 on 2.8.2011
Very good soup! Loved it! Perfect for these cold weather days we have been having in Mississippi!!!
shaezer on 2.8.2011
We loooooved it! Very hearty and awesome for cold days
ifeedveryhungryboys on 2.18.2011
This is now one of my easy, go-to soups to make when I want some good comfort food quickly. We love it!
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