The Pioneer Woman Tasty Kitchen
Avatar Image

The Best Chicken Noodle Soup Ever

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I have been making this soup for years. It’s a variation from Ms. Paula Deen. I promise you it is the BEST chicken noodle soup you will ever eat! I always double the recipe and freeze the extra.

Ingredients

  • FOR THE BROTH:
  • 1  Whole Chicken
  • 3-½ quarts Water
  • 1  Onion, Peeled And Diced
  • 2 teaspoons Italian Seasoning
  • 1  Lemon, Sliced
  • 3 cloves Garlic, Minced
  • 2 leaves Bay Leaves
  • 3  Chicken Bouillon Cubes
  • Kosher Salt And Pepper To Taste
  • FOR THE SOUP:
  • 2 cups Sliced Carrots
  • 2 cups Sliced Celery
  • 1 bag Extra Wide Egg Noodles (12 Ounce)
  • 1 cup Sliced Mushrooms
  • 3 Tablespoons Parsley, Chopped
  • ⅓ cups Cooking Sherry
  • 2 teaspoons Rosemary, Chopped
  • 1 cup Parmesan Cheese, Grated
  • ¾ cups Heavy Cream

Preparation

Add all of the broth ingredients into a large pot. Add extra water if needed so that chicken is completely covered. Cook for an hour or until chicken is tender.

Remove chicken and place on a rimmed cutting board (you will need to catch juices from chicken). Once the chicken is cooled, shred all meat. Throwing away bones and skin.

Strain broth through a colander into a large bowl throwing away solids. Place broth back into stock pot.

Bring broth to a boil and add carrots and celery cooking for 10-12 minutes. Add egg noodles and cook until al dente (follow directions on package). Add chicken, and remaining ingredients. Stir to combine. Cook for another 5 minutes or until heated through. Serve.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Avatar of Kelly Hanson

Kelly Hanson on 12.7.2012

Best Chicken Noodle Soup ever – this title is certainly applicable!

Related Recipes

Cheddar Cheese Soup
Avatar Image by san pasqual's kitchen in Soups
This soup is robust and hearty and it warms you from...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Pork and Shrimp Wonton Soup
Avatar Image by In Good Flavor in Soups
Take-out wonton soup is good, but homemade is even better!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Roasted Broccoli Cheddar Soup
Avatar Image by The Cozy Cook in Soups
A delicious combination of flavors that's perfect for fall and winter...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Moroccan Lamb Chili with Sweet Potatoes, Chickpeas & Kale
Avatar Image by Phoebe Lapine in Soups
This lamb chili is spiced with Moroccan harissa paste and slow...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Short Rib & Barley Soup
Avatar Image by Meagan {I Eat Therefore I Cook} in Soups
Tender, moist short ribs with creamy barley and veggies in a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy