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Just like my mother has always made it.
- In a saucepan, mix 1 can of tomato sauce with 1/2 to 1 can of water.
– Add a pinch of sugar (to taste).
– When soup is warm, add a splash of milk.
This recipe is very customizable, but I like it best as-is, in its simplicity. Note that the better your tomato sauce, the better your soup!
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