The Pioneer Woman Tasty Kitchen
Profile Photo

Corn Chowder

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A quick and easy chowder that’s perfect for spring.

Ingredients

  • 1 Tablespoon Olive Oil
  • 1 cup Fingerling Potatoes, Halved
  • 1 whole Shallot, Diced
  • 2 whole Celery Stalks, Diced
  • ½ whole Red Bell Pepper, Diced
  • 16 ounces, weight Bag Frozen Corn
  • 2 slices Bacon, Uncooked And Diced
  • 2 cups Fat Free Skim Milk
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 1 teaspoon Onion Powder
  • 1 teaspoon Garlic Salt
  • 1 teaspoon Dried Rosemary
  • 1 teaspoon Fresh Thyme
  • ¼ cups Grated Cheddar Cheese, To Serve

Preparation

Heat olive oil in Dutch oven over medium-high heat. Add in the potatoes and cook for 2 or 3 minutes. Then add in the shallot, celery, corn, and red pepper, allow to cook for 5 minutes. Add in the bacon pieces and cook for another 2 minutes. Pour in the milk and add in all the spices; stir everything together. Cover the pot and let chowder simmer for 10 minutes. Make sure chowder doesn’t boil or it will scald the milk.

Serve chowder in bowl and top with a little (or a lot) of cheddar cheese.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Back to Basics Butternut Squash Soup
Profile Photo by Becky Mollenkamp in Soups
This super simple recipe incorporates only the most common elements of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Roasted Garlic and Cauliflower Soup with Anchovy-Buttered Toast
Profile Photo by Denise in Soups
A healthy and delicious vegetarian soup. Packed with a ton of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Thai Coconut Tofu Vegetable Soup
Profile Photo by Joyce@Light Orange Bean in Soups
Serving this light, appetizing soup is a great way to start...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Southwestern Corn Chowder
Profile Photo by Superman Cooks in Soups
A savory yet sweet soup to warm the soul on a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Thai Coconut Soup
Profile Photo by In Good Flavor in Soups
A simple soup with a sophisticated flavor profile.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy