by A Beautiful Bite
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
This is a more flavorful take on a classic and is great cold-weather comfort food! Given a choice between this dish or pizza, my teenage son will choose this. Every. Single. Time. If that’s not a LOUDLY ringing endorsement, I don’t know what is.
This is the Mediterranean version of Mexican Layer Dip (7 layer dip). It is super easy to make and a big crowd pleaser! I served it with pita chips. The original recipe calls for parsley to be added to the top, but I like it best without. You can use green onions on top instead of parsley, but I haven’t tried that yet.
Holy cow! I loved PW’s favorite ever Asian Noodle Salad, but I’m afraid I twisted it a bit. The noodles are infused with a lovely coconut curry sauce and tossed in a light vinaigrette and loaded with tons of fresh veggies. It is a take on Phad Thai and all the Thai curry dishes. If you love the flavors of Thailand, you will love this fresh salad. It is huge, so have a few friends to share with!
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!