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Sugar Cookies (Cut Outs)
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Description
A great cut out recipe for any holiday or special celebration.
Ingredients
- 4-½ cups Flour
- 1-½ teaspoon Baking Soda
- 3 teaspoons Cream Of Tartar
- 1-½ cup Granulated Sugar
- 1-½ cup Butter, Softened
- 3 whole Eggs
- 1-½ teaspoon Vanilla
Preparation
Sift dry ingredients (flour through sugar) together in a large bowl. Work in butter, then eggs and vanilla. Mix until well combined. Chill dough 30 minutes to make rolling easier.
Roll dough to 1/4 inch thick on a floured surface. Cut out desired shapes using a cookie cutter. Place on a parchment paper lined baking sheet. Bake at 350 degrees F for about 10 minutes or until edges are beginning to turn golden. Cool. Store in airtight container. These freeze beautifully.
Makes about 6-7 dozen medium sized cut out cookies.
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Liz on 12.14.2011
how did you do that pretty frosting work???? please divulge your secrets!!!