The Pioneer Woman Tasty Kitchen
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Scandinavian Delights

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Level: Easy

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Description

Don’t let their simple appearance fool you. These little dainties melt in your mouth and are absolutely delicious!

Ingredients

  • 2 cups Powdered Sugar
  • 1 cup Melted And Cooled Unsalted Butter
  • 1 whole Egg Yolk
  • ½ teaspoons Vanilla
  • ½ teaspoons Almond Extract
  • ½ teaspoons Salt
  • ¾ cups Flour

Preparation

In a mixing bowl, beat the sugar and melted butter on medium for 15 minutes. Add the egg yolk and beat for an additional 5 minutes. Beat in the vanilla, almond extract, and salt. Gently fold in the flour.

Drop by teaspoonfuls spaced 2 inches apart onto a cookie sheet covered in parchment and bake in a 250ºF oven for 20 minutes.

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