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Bite-sized cookies made from just nuts, dried fruit, and peanut butter!
In a food processor, process the nuts until very fine.
Add raisins, peanut butter, and vanilla and process again, pulsing until smooth. I found that I needed to add a little water because my food processor couldn’t handle the stickiness. If you need to, add a teaspoon of water at a time until the whole mixture becomes well blended and sticks into a large dough ball.
Remove dough from the food processor. If you need to add some flour to degrease the dough a little bit, just incorporate it in with your hands. Form into small balls and press each ball twice with a fork to make a criss-cross pattern!
These are no-bake, so you can eat them immediately!
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