The Pioneer Woman Tasty Kitchen
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Nutter Butter Balls

4.87 Mitt(s) 8 Rating(s)8 votes, average: 4.87 out of 58 votes, average: 4.87 out of 58 votes, average: 4.87 out of 58 votes, average: 4.87 out of 58 votes, average: 4.87 out of 5

Prep:

Cook:

Level: Easy

System:

30

Description

Peanut butter balls made even easier.

Ingredients

  • 1 package Nutter Butter Cookies
  • 8 ounces, weight Cream Cheese, Room Temperature
  • 1 package Chocolate Candy Coating

Preparation

Finely crush cookies in a food processor or place them in a Ziploc bag and crush into a fine consistency.

Combine with softened cream cheese. Use the back of a large spoon to help mash the two together.

Roll the mixture into 1″ balls and place on wax paper covered cookie sheet.

Melt chocolate candy coating as directed on the package and then dip balls into chocolate with a spoon. Tap off excess coating and slide balls on wax paper covered cookie sheet to dry.

Once dry, refrigerate and enjoy!

31 Comments

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skoo on 8.12.2010

Does anyone know if these can be frozen?

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staceytx on 4.9.2010

Really enjoyed this recipe, thanks! Have had the Oreo balls never thought of using Nutter Butter cookies. Especially loved them straight out of the fridge!

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fourtrans on 3.15.2010

I made these Saturday night with my kids. They were so easy, fun, and absolutely delicious. There are only two left! We will definitely be making these again.

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mermaidswheel on 3.6.2010

Easy to make… crushing the cookies was great for taking out frustrations! Mine seemed a little dry, but that’s probably because I had to wait a day to cover them in chocolate (the hubs ate all of my chocolate chips and didn’t tell me). I didn’t have coating chocolate, so I melted semi-sweet chips with a bit of parafin to give it that shiny candy coating.

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kristi79 on 3.5.2010

These are delicious! I sprinkled just a bit of coarse sea salt on the top and awesome too!

8 Reviews

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Kristin Conner on 12.23.2012

Yummy!! This were very and are very good!! I did chop up some roasted peanuts and sprinkle on top! Now, if I can only stay out of them till tomorrow night!
Thanks for sharing!

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hungryrecipehunter on 12.2.2011

Delicious! I made them exactly as recipe says and it was super easy! I took them to an office with many different strong personalities and opinions and everyone loved them! Definitely a keeper!

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ksheffie on 1.11.2011

yummy. better the second day. I just need help with my chocolate dipping skills. :)

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skoo on 9.2.2010

These were yummy! People at my chocolate and cheese party loved them. I froze them and took them over the border and they kept well.

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montanaranchgirl on 7.10.2010

Very VERY good!

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