4 Reviews
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Cynthia on 4.18.2018
This has everything I love, simple ingredients, fast to make, and absolutely Divine results!
My worst Cravings that I can’t satisfy are for cookies or cake. The low carb cookies I’ve made have been interesting but nothing tastes as authentic as these no bake cookies. I omitted pecans because I do not like them and the results are still perfection!
Denise B on 6.24.2017
Delicious and just what a low carbing, chocolate and peanut butter loving person might need!
These were simple and quick to make and definitely tended to my craving for chocolate.
I didn’t have pecans on hand so I used unsalted roasted peanuts and slivered almonds and the crunch is perfect.
Marilyn Lillard on 3.1.2017
I follow a ketogenic diet and these are amazing!!!!! Only one net carb. Easy to make, keep in the fridge as the coconut oil gets soft fast!! They are delist!! I cut the stuvia (imitation sugar in 1/2)
KatCooks on 11.17.2015
If the total carbs are 7g and the dietary fiber is 6g then these have only 1g net carb each; woot!
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Deborah wilhelm on 2.23.2019
what are the nutrition’s on these no back cookies
Denise B on 6.24.2017
Oh my goodness! These are just the little fat bombs I’ve sought. Thanks! I made 18 cookies but somehow 2 jumped into my mouth before they even made it to the freezer. Delicious!
Marilyn Lillard on 3.1.2017
No, do not melt the coconut oil
Debbie on 7.19.2015
do you melt the coconut oil?
Rochelle Ferriell on 11.11.2014
These are very good and easy to make. My 2 year old grand daughter helped me with them. We had to use flaked toasted coconut and refined oil, as it was what I had on hand. They are crunchy and just the right sweetness! Thanks for the recipe.