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Homemade Apple Cinnamon Oatmeal

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Level: Easy

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Description

With all due respect to the other recipes on my site, I think this one is my favorite! Who can resist Homemade Apple Cinnamon Oatmeal in the cute little apple cups!

This recipe just screams fall for me. It’s so hearty, comforting and the perfect breakfast on a chilly morning. It’s hands down the best oatmeal I’ve ever made. It has oats, apples, cinnamon, brown sugar and almond milk. That’s it. Nutritious and delicious.

Ingredients

  • 3-¼ cups Oatmeal
  • 2 Tablespoons Brown Sugar
  • 10 teaspoons Cinnamon, Divided
  • 5-½ cups Almond Milk (unsweetened)
  • 4  Large Apples (Baking Variety), Washed And Dried
  • ½ cups Apple Juice Or Water

Preparation

Preheat oven to 375ºF.

In a medium bowl, combine oatmeal, brown sugar, 2 teaspoons cinnamon and almond milk. Set aside.

Cut the tops off the apples and use a spoon or melon baller to remove the inside of the apple to make a cup. Sprinkle 1 teaspoon of cinnamon into the bottom of each cup. Put in a baking dish and set aside.

Cut up the apple that you scooped out into little pieces. Add to the oatmeal mixture and mix well. Scoop the oatmeal filling into each apple. Sprinkle 1 teaspoon cinnamon on top of each one.

Add the apple juice or water into the bottom of the baking dish. Bake for 20 minutes.

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