The Pioneer Woman Tasty Kitchen
Profile Photo

Healthy Chocolate Chip Oatmeal Cookie Dough

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

1
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A healthy cookie dough that can be eaten raw, is gluten free, has refined sugar free, can be vegan, and is delicious!

Ingredients

  • 10  Medjool Dates, Pitted
  • 1 cup Boiling Water
  • 4 Tablespoons Coconut Oil Or Butter, Melted
  • 1 teaspoon Vanilla Extract
  • 1-½ Tablespoon Maple Syrup, Divided Use
  • ⅓ cups Dark Chocolate, Chopped
  • ½ cups Oat Flour (see Note)

Preparation

1. Put the pitted dates into a small bowl, pour enough boiling water into the bowl to cover the dates (about 1 cup) and set the bowl aside for at least 15 minutes. Reserve 1 tablespoon of the date water before draining the softened dates.
2. Add the softened dates, melted oil/butter, vanilla extract, 1/2 tablespoon of maple syrup, and the reserved tablespoon of date water into a food processor. Blend on high for 2 minutes, or until the dates are broken and the mixture is smooth.
3. Dump the oat flour into the processor bowl and blend again until no flour is visible. Add in the chocolate before pulsing a few times to get everything incorporated.
4. Taste to adjust sweetness. I usually use 1/2-1 tablespoons of maple syrup, but you could add more to make it sweeter.

I prefer to enjoy this chilled so I pour the batter into a bowl or mug, cover with plastic wrap, and chill for a few hours.

Notes:
– To make you own oat flour, add 1 cup of oats (gluten free or regular) into a small blender or food processor and blend until you reach a fine powder.
-You could try using light agave instead of maple syrup.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of Lara

Lara on 1.2.2014

For a healthy cookie dough this is great! I did 1 tbsp of maple syrup and it was sweet. The recipe is so easy to make.

Related Recipes

Lemon Shortbread Cookies
Profile Photo by Steph | Flavor From Scratch in Desserts
Sweet and tart lemon shortbread cookies that will melt in your...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Apple Crumble Thumbprint Cookies
Profile Photo by Julie {The Old School Cook} in Desserts
Cookies that taste like little bites of apple crumble, no plates...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Peanut Butter Chocolate Chunk Cookies
Profile Photo by Lauren in Desserts
Soft peanut butter cookies with dark chocolate chunk pieces.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Blackberry Almond Thumbprint Cookies
Profile Photo by Angelina Papanikolaou in Desserts, Special Dietary Needs
These easy Blackberry Almond Thumbprint Cookies are simple, delicious, and made...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Pumpkin Spice Granola Cookies
Profile Photo by Olga in Desserts
These cookies are out of this world and a great way...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy