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This is for all the kids out there young and old who just want to eat the dough. There are no eggs, so the only danger is overindulging! I’ve packaged these in sample cups with lids for bake sales (adding sample spoons, although we all know fingers are the best way to eat dough) and they sell out quickly.
Cream butter, sugar and vanilla until light and fluffy. Add flour and salt and mix just until combined. Add milk until blended and fold in chocolate chips.
*Other kinds of chips or cut up candies (Reese’s, M&M’s, etc.) work very well in this recipe also.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!