The Pioneer Woman Tasty Kitchen
Profile Photo

Easy Snickerdoodle Recipe

4.95 Mitt(s) 21 Rating(s)21 votes, average: 4.95 out of 521 votes, average: 4.95 out of 521 votes, average: 4.95 out of 521 votes, average: 4.95 out of 521 votes, average: 4.95 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I call this easy because it doesn’t use cream of tartar, which some people don’t keep on hand. These are basic ingredients and so yummy!

Ingredients

  • 2-¾ cups All-purpose Flour
  • 2 teaspoons Baking Powder
  • ½ teaspoons Salt
  • 2 sticks Unsalted Butter
  • 1-½ cup Sugar
  • 2 whole Large Eggs
  • 2 teaspoons Ground Cinnamon
  • 2 Tablespoons Sugar

Preparation

1. Preheat oven to 350F. Sift together flour, baking powder and salt; set aside. Put softened butter and 1 1/2 cups sugar in a bowl and mix on medium speed until pale and fluffy, about 3 minutes. Mix in eggs. Reduce speed to low; gradually mix in flour mixture.

2. Stir together cinnamon and remaining 2 tablespoons sugar in a small bowl. Shape dough into 20 (1 3/4-inch) balls; roll in cinnamon sugar mixture. Space 3 inches apart on baking sheets lined with parchment paper.

3. Bake cookies, rotating sheets halfway through, until edges are golden, 12 to 15 minutes.

Makes about 2 dozen.

4 Comments

You must be logged in to post a comment.

Profile photo of lauracason

lauracason on 4.3.2011

These were the best snickerdoodles I have ever made! We finished ours in twenty-four hours!

Profile photo of beachmama2four

beachmama2four on 2.6.2011

These are awesome; with or without the cinnamon/sugar! My kids gobbled them up.

Profile photo of caras

caras on 12.9.2010

I made these this week, and they turned out great! I baked them for 12 minutes as well, otherwise they weren’t nice and soft.
The whole family loved them, even my extreemly picky 6 year old!

Profile photo of Neesha

Neesha on 12.9.2010

These turned out really delicious! I noticed with my oven, though, that if I let the edges brown then I overcooked the cookies. 12 minutes was good. 15 was when they started to get brown and they ended up a bit crunchier than I like them. Thanks for the recipe!

21 Reviews

You must be logged in to post a review.

Profile photo of Mandy W.

Mandy W. on 11.26.2015

I was looking for a Snickerdoodle recipe that didn’t use shortening, and these turned out just fantastic. Great recipe for getting a taste of home for expats!

Profile photo of jenny_bee

jenny_bee on 8.25.2015

AMAZING!!!! Made these for my boss (they’re his favorites) and co-workers and they’ve disappeared at a rapid pace!

Profile photo of chyna

chyna on 6.24.2013

I loved the recipe but if u replace the butter with 3/4 smart butter 1/4 a mixeture of butter milk and olive oil makes cookies soft and bouncy

Profile photo of Kelly

Kelly on 7.15.2012

A yummy alternative to the cream of tartar recipe, but I like the other version better.

Profile photo of Natalie

Natalie on 7.12.2012

My first time making snickerdoodles & they are AWESOME! So fluffy, buttery & delicious! Thanks for the recipe!

Related Recipes

15-Minute Breakfast Cookies with a Strawberry Almond Milkshake
Profile Photo by Justina Elumeze in Desserts
Soft, sweet and chewy with a freshly oven baked, melt in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Chocolate Chip Coffee Cookies
Profile Photo by Marsha | Marsha's Baking Addiction in Desserts
Soft, chewy, and thick coffee flavoured cookies topped with a coffee...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 14 Level: Easy


My Favourite Chocolate Chip Cookies
Profile Photo by Marsha | Marsha's Baking Addiction in Desserts
These cookies are so soft, chewy and thick, and stuffed full...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 13 Level: Easy


Glazed Lemon Cookies
Profile Photo by Decor X Food in Desserts
Delicious sugar cookies infused with lemon, dipped in a lemon...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 35 Level: Easy


Brookies
Profile Photo by Kelley Simmons @ Chef Savvy in Desserts
Thick and soft Brookies. A brownie and chocolate chip cookie all...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy