The Pioneer Woman Tasty Kitchen
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Chocolate Nut Crispies

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Level: Easy

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Description

Rice Krispie Treats but with Peanut Butter and Chocolate!

Ingredients

  • 1 cup Sugar
  • 1 cup Light Corn Syrup
  • 2 cups Chunky Peanut Butter
  • 2 Tablespoons Butter
  • 5 cups Rice Krispies
  • 12 ounces, weight Package Milk Chocolate Chips
  • ½ cups Chopped Peanuts

Preparation

Combine sugar and syrup in 3 quart saucepan. Cook and stir over medium heat for 5 minutes to dissolve sugar.

Remove from heat; blend in chunky peanut butter and butter.

Stir in the rice cereal. Spread the peanut butter-cereal mixture into pan.

Pour chocolate chips onto peanut butter mixture and spread when melted. Sprinkle with chopped peanuts.

Chill for 1 hour or till topping is firm.

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