The Pioneer Woman Tasty Kitchen
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Cake Batter Rice Krispie Treats!

5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

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Level: Easy

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Description

Yummy and quick! You’ll never make regular Rice Krispie treats again!

Ingredients

  • 3 Tablespoons Butter
  • 1 bag (10 Oz. Size) Mini Marshmallows
  • ½ cups Dry Cake Mix
  • 3 Tablespoons Rainbow Sprinkles, Divided
  • 6 cups Rice Krispie Cereal

Preparation

1. Melt butter in a large saucepan over low heat. Add marshmallows.
2. Stir the marshmallows until they begin to melt, and add the dry cake mix just a bit at a time until it’s combined.
3. Then add 2 tablespoons of sprinkles to mix in. Stir in the cereal until it is completely covered in marshmallow mix.
4. Press into a baking pan (depending on how thick you like them!).
5. Top with remaining sprinkles!

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2 Reviews

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alyssa on 6.23.2012

These are yummy! The cake mix makes the treasts not too sweet, it’s perfect. I even added chocolate drizzle on top. Gotta have a little chocolate :)

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whitetictac on 5.3.2012

So yummy. I also used Frosted Rice Krispies so it upped the sweet factor, but I think that’s kind of the point huh?!

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