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Banana Chocolate Chip Cookies
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Description
These are a perfect merge between cookie and muffin. They’re light and delicious!
Ingredients
- 2 whole Bananas
- ½ cups Sugar
- ¾ cups Brown Sugar
- ½ whole Lemon, Juiced
- 1 teaspoon Vanilla Extract
- 1 whole Egg
- 2 cups Flour
- ½ teaspoons Baking Soda
- 1 teaspoon Baking Powder
- 2 Tablespoons Honey
- ¾ cups Chocolate Chips
Preparation
Preheat oven to 325ºF.
Mix the bananas, sugar, brown sugar, lemon, vanilla and egg in a bowl. Once the bananas are mixed well, sift the dry ingredients into the mix. Finally, add the chocolate chips and mix, and finally the honey.
The result is something between a batter and a dough. Scoop 3 tablespoonfuls of the batter onto trays; I used a cookie scoop for this and it worked perfectly.
Bake for 15 minutes. When they are finished, they will be fluffy and light. Enjoy!
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