No Reviews
You must be logged in to post a review.
All Occasion Yellow Cake
x
Print Options
Description
Simple, sweet and to the point.
Ingredients
- 1 cup Flour
- 1-½ teaspoon Baking Powder
- ½ teaspoons Salt
- ½ sticks Butter, Softened
- ½ cups Plus 2 Tablespoons Sugar
- 1 whole Egg
- 2 teaspoons Vanilla Extract
- ⅓ cups Milk
- 1 container (15 Oz. Container) Chocolate Frosting
- Rainbow Sprinkles
Preparation
Preheat oven to 350ºF.
In a medium-sized bowl, combine the flour, baking powder and salt. Set aside.
Cream together the butter and sugar. Add the egg and beat until combined. Add the vanilla extract and beat again.
Add the dry ingredients alternately with the milk to the butter/sugar mixture and mix until smooth.
Scoop batter into a greased cake pan (or nine-inch pan) and bake for 25 minutes, or until light, springy and golden.
When cool, frost with chocolate frosting and douse with rainbow sprinkles.
Related Recipes
Prep: Cook:
Serves: 12 Level: Intermediate
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
Prep: Cook:
Serves: 32 Level: Easy
Gooey Butter Cake
by Beth Pierce in
Desserts
by Beth Pierce in
Desserts
This family friendly Gooey Butter Cake has seven ingredients and takes...
Prep: Cook:
Serves: 16 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.