The Pioneer Woman Tasty Kitchen
Spinach Stuffed Shells with Meat Sauce
Profile Photo by Bethany (The Early Bird Baker) in Main Courses
Jumbo pasta shells stuffed full with ricotta cheese and spinach then...
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Serves: 8 Level: Easy


Spaghetti with Spinach and Olive Oil
Profile Photo by A Beautiful Bite in Main Courses
Spinach, garlic and pine nuts take the ordinary to the extraordinary...
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Serves: 6 Level: Easy


Grape Tomato, Green Onion and Lemon Orzo
Profile Photo by Hesitantly Healthy in Main Courses
This orzo recipe has few ingredients, but it's big on taste!...
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Serves: 3 Level: Easy


Mac & Pimento Cheese
Profile Photo by Ruth @ aveggiegoodday in Main Courses
A new twist to a creamy, cheesy favorite, mac and cheese....
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Serves: 8 Level: Easy


Ravioli with Broccolini and Pistachios
Profile Photo by Riley - My Daily Morsel in Main Courses
Cheesy ravioli with sautéed broccolini, ricotta salata and toasted pistachios.
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Serves: 4 Level: Easy


Shrimp Scampi
Profile Photo by Jim Crowell in Main Courses
Shrimp sauteed in a garlic and butter sauce with white wine.
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Serves: 4 Level: Easy


Fried Bihun (Rice Vermicelli)
Profile Photo by Jayne | Tenacious Tinkering in Main Courses
Basic Chinese fried bihun that uses up any leftover meat, veggies...
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Serves: 4 Level: Easy


Muscatralli
Profile Photo by Elizabeth in Main Courses
An easy weeknight meal that's a huge hit with kids!
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Serves: 4 Level: Easy


Lemon Asparagus Linguine
Profile Photo by Kari Lindsay in Main Courses
Lemon Asparagus Linguine is a light and bright dish that you...
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Serves: 4 Level: Easy


Pasta alla Norma
Profile Photo by Carolina in Main Courses
Pasta alla Norma with rigatoni, tomatoes, eggplant and ricotta salata.
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Serves: 5 Level: Intermediate


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