The Pioneer Woman Tasty Kitchen

Main Courses

Pan-Seared Salmon with Red Seedless Grapes
Profile Photo by Real Paleo Yum in Main Courses
Pan-Seared Salmon with Red Seedless Grapes and sautéed veggies.
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Serves: 2 Level: Easy


Super Easy Kung Pao Shrimp
Profile Photo by Kelley Simmons @ Chef Savvy in Main Courses
Super Easy Kung Pao Shrimp. Takes less than 20 minutes to make...
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Serves: 4 Level: Easy


Vegetable Pancit
Profile Photo by Christin in Main Courses
This popular Filipino noodle dish, called Pancit (pronounced “PUN-SIT”), is surprisingly...
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Serves: 8 Level: Easy


Steak with the Best Roasted Tomato, Cheesy, Basil Butter
Profile Photo by Anna in Main Courses
Holy smokes, that sauce, that sauce, that sauce. You must try...
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Serves: 4 Level: Easy


Refried Bean and Cheese Burritos with Pico de Gallo and Avocado Crema
Profile Photo by Kennedy Cole in Main Courses
Delicious, warm burritos with melted cheddar cheese and homemade refried beans...
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Serves: 6 Level: Easy


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Serves: 2 Level: Easy


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Serves: 2 Level: Easy


Blackened Chicken Fajitas
Profile Photo by Jenni Moser in Main Courses
Blackened chicken takes the place of traditional fajita meat in this...
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Serves: 4 Level: Easy


Eggplant Stuffed with Bulgur and Raisins
Profile Photo by Bottom Chef in Main Courses
With only a few steps, interesting flavors and eye-catching presentation, this...
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Serves: 2 Level: Easy


Chicken Tikka Masala
Profile Photo by Steph | Flavor From Scratch in Main Courses
Indian-inspired dish with a spice-filled tomato cream sauce.
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Serves: 6 Level: Easy


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