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Recipes
Avocado Fritters with Avocado-Cilantro Cream Dipping Sauce
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Cherry Almond Quinoa Granola
A lightly sweetened, wholesome blend of cherries, almonds, oats, toasted quinoa, and coconut. It’s perfect for a quick snack or a hearty breakfast.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Chef Patrick’s Steak Sauce
I had the pleasure of assisting a chef who taught a great steak cooking class. This steak sauce is one of the recipes he shared with the class and he kindly gave me permission to share it with all of you. Note: this sauce can also be used as a 10-minute marinade.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Potato Chip Crusted Chicken Tenders with Spicy Ranch Dip
Crispy on the outside, juicy and tender on the inside. These can be made and then flash frozen for a later day!
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Flourless Chocolate Chip Chickpea Blondies with Sea Salt
by Monique of Ambitious Kitchen
Secretly healthy blondies made with chickpeas, peanut butter, and chocolate. They taste amazingly like peanut butter cookies. Flourless and no butter! Natural ingredients only!
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Main Courses — Lamb
The easiest recipe for lamb curry on the planet made in a crockpot. Stack brown rice couscous and lamb curry on top of naan bread for a delicious meal!
Lamb Recipes
Greek Lamb with Lemon and Oregano
by Isie and filed in Lamb, Main Courses
The most delicious lamb you will ever eat. Amazingly lemony, tender, fall of the bone and melt-in-your mouth lamb. It has converted even the greatest lamb haters with its mystical, magical powers.
Gloucestershire Lamb Pie
by Carolina HeartStrings and filed in Lamb, Main Courses
This month at Carolina HeartStrings we are doing international recipes. And what better way to start than for me to do a traditional recipe from my mother’s home county in England! For those of you have difficulty finding ground lamb, you could probably substitute ground pork.
German Style Roast Lamb
by Craftyglutton and filed in Lamb, Main Courses
Roasted, boneless leg of lamb with a German flair. The recipe is flexible on amounts based on the size of your leg of lamb. Cooking time will vary with size as well.
French Lamb Stew
by Joan Callaway and filed in Lamb, Main Courses
Perfect with just a simple butter lettuce salad and some crusty French bread.
Foil Dinner – Lamb Hip Steak with Veggies
by Joan Callaway and filed in Lamb, Main Courses
This was one of our Berkeley student poor-man meals during graduate school. Meal in a foil package…exciting enough even for company. The good news was that I could prepare it, pop it in the oven – go shopping, exercise, etc. And voila! Dinner.
Fennel, Mint & Lemon Lamb Sausage with Whisky Cream Sauce
by Theresa and filed in Lamb, Main Courses
Wonderfully aromatic sausage patties with short bursts of lemon and mint. The whisky cream sauce is the suggested accompaniment. Inspired by Dragonfly in Amber by Diana Gabaldon.
Fasoolya (Green Bean Stew)
by mama2eml and filed in Lamb, Main Courses
A Middle Eastern green bean stew.
Fårikål (Lamb in Cabbage)
by Ei vetja fra Senja and filed in Lamb, Main Courses
A traditional Norwegian dish. Very tasty.
Eggplant Lamb Curry
by FunnyLoveLindsay and filed in Lamb, Main Courses
Simple. Slow cooked. Insane flavor. Plenty of time for boxed wine consumption during the braising period.
Easy Rogan Josh
by Alyssa and filed in Lamb, Main Courses
This recipe is a combination of a complicated traditional Rogan Josh recipe that I have never been able to master and the short cuts I’ve use to appease my Indian cravings! It’s a hearty combination of lamb, onions, tomatoes, yogurt and amazing Indian spices. Don’t let the long ingredient list scare you away!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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