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5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Mini Orange Honey Cornbread Muffins
A perfect whole grain little muffin that goes great with BBQ baked beans or even slathered with jam for breakfast!
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Homemade Madras Curry Paste
The nice thing about making your own curry paste is that like anything homemade, not only is it far fresher than anything store-bought, but it is also completely customizable. This really makes a difference when it comes to heat level. I consider this recipe as written to be about a “medium” heat level. For “mild” omit the jalapenos, and for “hot” use 3 jalapenos and add 1/2 teaspoon ground cayenne pepper (or to taste).
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Desserts
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Desserts Recipes
The Best Chocolate Chip Cookies EVER
by joy2thewww and filed in Cookies, Desserts
Two types of flour, two types of salt, and two days in the refrigerator … but they’re worth it!
Fast and Fabulous Black Forest Cake
by jackies and filed in Cakes, Desserts
This has become one of my family’s favourite desserts. It is impressive and easy to whip up.
Grandma Engwall’s Oatmeal Raisin Cookies
by boschka and filed in Cookies, Desserts
This recipe was handed down from my grandmother and is, bar none, my favorite cookie of all time.
Enjoy!
Daddy’s Famous Caramel Popcorn
by allencafe and filed in Candy, Desserts
This is my husband’s specialty and our kids like to call it “Daddy’s Famous Caramel Corn.” The ingredients are things we always have on hand and it is so simple to make.
Caution: because it is so easy to make, it can be highly addictive. You have been warned!
Cheesecake Cookies
by Karly Campbell and filed in Cookies, Desserts
Creamy cheesecake in a delicious cookie!
Chocolate Cappuccino Blossoms
by ceegee and filed in Cookies, Desserts
For chocolate and coffee lovers … these are especially wonderful when the Kiss is still soft from the heat of the cookie … mmm!
Mocha Hot Fudge Sauce
by joythebaker and filed in Desserts, Ice Cream
It’s warm. It’s chocolate. It’s chocolate made better by the addition of coffee. It’s like being stuck on a desert island with Gerard Butler … and his accent … and he lost his shirt.
Chewy Walnut Bars
by sprinklebakes and filed in Brownies and Bars, Desserts
A very simple recipe from a vintage cookbook (c. 1938!).
Easy Chocolate Buttermilk Pie
by Darby and filed in Desserts, Pies
A really rich pie, and having just a little slice gives me a good chocolate fix.
Chocolate Peanut Butter Pie
by bellasarah28 and filed in Desserts, Pies
An amazingly creamy blend of chocolate and peanut butter melt-in-your-mouth-one-slice-is-not-enough goodness. And you don’t have to bake it! Instant desserts for the win!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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