by Leigh Suznovich of Jeanie and Lulu's Kitchen
Goat cheese, fig and balsamic crostini is so elegant to serve at any party. The best part is it is so easy it can barely be called a recipe!
by Becca Davis
Persimmon quick bread is an easy, naturally sweetened and seasonal snack.
by Gayle | Pumpkin 'N Spice
Savory Parmesan Oatmeal is a deliciously easy way to switch up your breakfast routine!
by Julia | Happy Foods Tube
End of summer homemade Cinnamon Plum Jam without pectin! It is low in sugar, spreads perfectly and tastes of cinnamon.
by Rachel Chartoff | Birdseed Kitchen
Colorful, crunchy, and convenient, these Quick Pickled Red Onions take about ten minutes to prepare, and last for a month in the refrigerator. They are a piquant accompaniment to pork, a brilliant sandwich topping, or just the thing to brighten up a simple plate of scrambled eggs.
Pumpkin chocolate fudge is a smooth and naturally sweetened delight!
by Eric Jones
This tasty beverage is a popular holiday drink but is good enough to keep in rotation throughout the year. Cheers to Puerto Rico for this contribution to the world of cocktails because this is an awesome drink. Wepa!
by Patricia @ ButterYum
Seriously, is there anything better than caramelized sugar? Ok, maybe caramelized sugar, a stick of butter, lightly toasted almonds, and a glorious robe of melted chocolate. Heaven help me, this stuff is amazing!
These are such simple and amazing loaded French bread pizzas topped with sausage, roasted red peppers, onion and lots of cheese!
These Sicilian style meatballs get a twist with the addition of sweet raisins and crunchy pine nuts. Incredible over spaghetti or on a crusty roll!
by Sal @ Berry Sweet Life
With toasted pecans and a yoghurt balsamic garlic dressing. This salad will knock your socks off!
by Paige- My Modern Cookery
This isn’t just any old macaroni and cheese—this Creamy French Onion Mac and Cheese is the stuff you dream about at night.
by Rachel Hanawalt
Warm yourself up with this flavorful winter soup. It’s so good, you may have to keep it a secret in order to enjoy those wonderful leftovers!
by Taylor Kiser
These Easy Peanut Butter Oatmeal Banana Cookies use only 5 simple ingredients and are gluten-free and vegan-friendly! A healthy treat for kids and adults!
You won’t be able to resist these cookies! They’re slightly nutty and tart with just enough sweetness.
Prep: 1 hr 15 mins Cook: 11 mins
Serves: 18 Level: Intermediate
Prep: 10 mins Cook: 20 mins
Serves: 12 Level: Easy
Prep: 30 mins Cook: 7 mins
Serves: 30 Level: Intermediate
Prep: 20 mins Cook: 6 mins
Serves: 30 Level: Easy
Prep: 15 mins Cook: 18 mins
Serves: 2 Level: Easy
Prep: 30 mins Cook: 10 mins
Prep: 10 mins Cook: 17 mins
Prep: 15 mins Cook: 10 mins
Serves: 24 Level: Easy
Prep: 20 mins Cook: 15 mins
Prep: 30 mins Cook: 45 mins
Serves: 28 Level: Easy