by Leigh Suznovich of Jeanie and Lulu's Kitchen
Goat cheese, fig and balsamic crostini is so elegant to serve at any party. The best part is it is so easy it can barely be called a recipe!
by Taylor Kiser
This easy, healthy Paleo Coconut Flour Banana Bread is gluten/grain/dairy/refined sugar free but perfectly moist and sweet! The pecan topping makes it!
by Gayle | Pumpkin 'N Spice
Savory Parmesan Oatmeal is a deliciously easy way to switch up your breakfast routine!
by Julia | Happy Foods Tube
End of summer homemade Cinnamon Plum Jam without pectin! It is low in sugar, spreads perfectly and tastes of cinnamon.
by Rachel Chartoff | Birdseed Kitchen
Colorful, crunchy, and convenient, these Quick Pickled Red Onions take about ten minutes to prepare, and last for a month in the refrigerator. They are a piquant accompaniment to pork, a brilliant sandwich topping, or just the thing to brighten up a simple plate of scrambled eggs.
These Easy Peanut Butter Oatmeal Banana Cookies use only 5 simple ingredients and are gluten-free and vegan-friendly! A healthy treat for kids and adults!
by Cathy Brak
This delicious, slightly sweet, creamy, vegan smoothie is packed full of nutrients and free from dairy, gluten, nuts, soy, grains, and nightshades.
by Patricia @ ButterYum
Pancakes are awesome any time of year, but these gingerbread pancakes are particularly good served during cold weather months. The batter is a snap to make and leftover pancakes can be frozen for a quick treat another day. Simply pop them in the toaster to reheat.
This homemade gingerbread spice mix is perfect for pancakes, muffins, quick breads or cookies. It also makes a great Christmas gift!
by Natalie Wiser-Orozco
This crispy and custardy panisse features sautéed mushrooms and beet greens, and is utterly amazing! Perfect for vegan breakfast sandwiches.
Healthy without being restrictive, and so delicious. The perfect way to start a new year!
These little packets of plant-based (vegan) sunshine are exquisitely crunchy, and will satisfy your every need!
by Angelina Papanikolaou
Mexican-flavored 30-Minute Healthy Chicken Tortilla Soup is warm, hearty, and perfect for chilly days.
This make-ahead banana peanut butter overnight oats recipe with almond milk is a healthy, 4-ingredient way to start the day! Vegan, gluten free and kid friendly too!
This gluten-free, egg-free, nut-free, dairy-free snack is the best way to get through your Monday!
Prep: 5 mins Cook: 15 mins
Serves: 20 Level: Easy
Prep: 15 mins Cook: 30 mins
Serves: 12 Level: Easy
Prep: 25 mins Cook: 30 mins
Prep: 20 mins Cook: 45 mins
Serves: 8 Level: Easy
Prep: 2 hrs Cook: 10 mins
Serves: 36 Level: Easy
Prep: 10 mins Cook: 35 mins
Serves: 16 Level: Easy
Prep: 30 mins Cook: 30 mins
Serves: 12 Level: Intermediate
Prep: 3 mins Cook: 5 mins
Serves: 7 Level: Easy
Prep: 10 mins Cook: 30 mins
Serves: 15 Level: Easy
Prep: 20 mins Cook: 55 mins