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5-Minute Mediterranean Hummus

by Dabbles and Babbles

Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!

Mini Orange Honey Cornbread Muffins

by Adrienne Jacobs

A perfect whole grain little muffin that goes great with BBQ baked beans or even slathered with jam for breakfast!

Coconut French Toast with Orange Cream Cheese Syrup

by Deanna Morauski (The Old Hen)

This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.

Strawberry Honey Jam

by GastronomeTart

Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.

Homemade Madras Curry Paste

by Faith (An Edible Mosaic)

The nice thing about making your own curry paste is that like anything homemade, not only is it far fresher than anything store-bought, but it is also completely customizable. This really makes a difference when it comes to heat level. I consider this recipe as written to be about a “medium” heat level. For “mild” omit the jalapenos, and for “hot” use 3 jalapenos and add 1/2 teaspoon ground cayenne pepper (or to taste).

Creme Brulee Ice Cream

by Patricia @ ButterYum

Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.

Veggie Berry Smoothie

by Nancy @ Coupon Clipping Cook

A great way to sneak in veggies for breakfast.

Savory Ricotta Tart with Rosemary Parmesan Crust

by A Beautiful Bite

A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.

Homemade Peanut Butter

by Christina Main (Sweet Lavender Bake Shoppe)

Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!

Open-faced Burgers

by Elaine

Open-faced burgers topped with caramelized onions and crumbled blue cheese.

Shredded Brussels Sprout Salad with Citrus Vinaigrette

by Alaska from Scratch

Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.

Asian Cabbage Slaw with Basil Ginger Dressing

by Laurie {Simply Scratch}

Light and healthy, this slaw is summer in a bowl!

Chicken Coconut Curry Soup

by Heather Christo

Fresh, easy and flavorful soup!

Vegetable Stir Fry with Peanut Sauce

by Julia {The Roasted Root}

Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Appetizers — Snacks

by Jessie Jane (Lilyshop)

Homemade Pretzel Bites

Prep Time 2 Hours

Cook Time 8 Minutes

Difficulty Hard

Servings 12

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5.00 Mitt(s) 2 Rating(s)

These are the most amazing, soft, sweet, yet salty, homemade pretzel bites. They are so good. I made two batches of these because they were that good. I actually watched Cristina Ferrare make homemade pretzels on Home & Family last week and I could not get them out of my head. They looked so absolutely delicious that I had to make my own.

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Snacks Recipes

Sloppy Joe Nachos

by Krysten Schwartz and filed in Appetizers, Snacks

I bet you haven’t had Sloppy Joes like these before!

5.00 Mitt(s) 3 Rating(s)

Prep Time 5 Minutes

Cook Time 3 Minutes

Difficulty Easy

Servings 2

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Spicy Moroccan Roasted Chickpeas

by nika and filed in Appetizers, Snacks

This is a delicious and healthy alternative to the usual “I’m watching (insert favourite show) and need a really tasty snack.” It can be made with a combination of your favourite herbs and spices. This recipe is just one example.

5.00 Mitt(s) 2 Rating(s)

Prep Time 7 Minutes

Cook Time 40 Minutes

Difficulty Easy

Servings 4

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Seasoned Saltine Crackers

by debraann or GranDebi to my grandbaby girls :) and filed in Appetizers, Snacks

My friend’s daughter just got married and they served these crackers at the wedding. You can’t just eat one!

5.00 Mitt(s) 2 Rating(s)

Prep Time 5 Minutes

Cook Time

Difficulty Easy

Servings 25

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Marilee’s Meatballs

by ccsick and filed in Appetizers, Snacks

Marilee always brought these to every potluck at work. When diagnosed with a terminal cancer, she made us promise to have them at every potluck in her honor. That was a long time ago. Here’s to you, Marilee!!

5.00 Mitt(s) 2 Rating(s)

Prep Time 15 Minutes

Cook Time 30 Minutes

Difficulty Easy

Servings 15

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Peanut Butter Popcorn

by terri and filed in Appetizers, Snacks

This is an easy, quick snack everyone will love. Take it to the first tailgate of the season, and listen to the rave reviews!

5.00 Mitt(s) 2 Rating(s)

Prep Time 15 Minutes

Cook Time

Difficulty Easy

Servings 4

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Salted Caramel Chex Mix

by DeeAnna and filed in Appetizers, Snacks

You will rue the day you make this! You will not be able to stop yourself. Trust me on this. My husband has banned it temporarily.

5.00 Mitt(s) 2 Rating(s)

Prep Time 30 Minutes

Cook Time 1 Hour

Difficulty Easy

Servings 10

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Chex Party Mix

by Ree and filed in Appetizers, Snacks

Now listen, folks. I know what you’re thinking. It’s Chex Party Mix, yada yada yada, ya seen one batch of Chex Party Mix, ya seen ‘em all. But I truly believe that if you try this Chex Party Mix, if you open your mind and your heart, you’ll become addicted overnight.

5.00 Mitt(s) 2 Rating(s)

Prep Time 15 Minutes

Cook Time 1 Hour15 Minutes

Difficulty Easy

Servings 24

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Vietnamese Yogurt

by Rebecca and filed in Appetizers, Homemade Ingredients, Snacks

Vietnamese yogurt. Smooth, slightly sweet, silky, creamy, delicately tangy. Deliciously different. Incredibly simple to make!

5.00 Mitt(s) 2 Rating(s)

Prep Time 15 Minutes

Cook Time 5 Hours

Difficulty Easy

Servings 6

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Grape Jelly BBQ Meatballs

by bookworm917 and filed in Appetizers, Snacks

The easiest, tastiest appetizer you’ll ever make! These meatballs are a holiday tradition in my family, and even my vegetarian sister is known to sneak a couple when no one is looking. You can make your own meatballs, but to be honest, pre-cooked, frozen meatballs stand up better in the slow cooker.

5.00 Mitt(s) 2 Rating(s)

Prep Time 5 Minutes

Cook Time 3 Hours

Difficulty Easy

Servings 12

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Chipotle Sweet Potato Fries

by activefoodie and filed in Appetizers, Snacks

These smokey, spicy, sweet and salty sweet potato fries are nothing short of addicting!

5.00 Mitt(s) 2 Rating(s)

Prep Time 5 Minutes

Cook Time 25 Minutes

Difficulty Easy

Servings 2

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Friends of Tasty Kitchen

Meet Nancy

Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!

Meet Heather

Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!