The Pioneer Woman Tasty Kitchen
Profile Photo

Leftover Turkey Frittata with Spinach and Mozzarella Cheese

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Use your turkey leftovers to make this delicious breakfast frittata.

Ingredients

  • 6 whole Eggs
  • ½ cups Shredded Mozzarella Cheese
  • Salt And Pepper, to taste
  • 1 Tablespoon Butter
  • 3 cups Fresh Spinach
  • 1 cup Diced Leftover Cooked Turkey Breast
  • 1 clove Garlic, Minced
  • Sour Cream Or Thick Yogurt, Optional

Preparation

Preheat oven to broil setting.

In a medium-size bowl, whisk together eggs, shredded mozzarella, salt, and pepper; set aside.

Heat a 12-inch non-stick, oven safe pan over medium high heat. Add butter to pan and melt. Then add spinach and cook for 1 minute. Then add in the turkey and garlic. Cook for 3 minutes, or until heated through.

Pour in the egg mixture and cook for 5 minutes. Then place pan into the oven and broil for 4 minutes, until browned and fluffy. Remove pan from the oven and let the frittata cool for 5 minutes.

Add a dollop of sour cream or yogurt. Serve!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Coconut Lemon Sweet Rolls
Profile Photo by Show Me the Yummy in Breakfast
Coconut Lemon Sweet Rolls w/ a White Chocolate Coconut Lemon Cream...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Intermediate


Ham and Swiss Chard Frittata
Profile Photo by Greg Radcliffe in Breakfast
This Ham and Swiss Chard Frittata is a great breakfast or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Lemon Blueberry High Protein Pancakes
Profile Photo by Lacey Baier of A Sweet Pea Chef in Breakfast
These Lemon Blueberry High Protein Pancakes are high in protein and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Cherry Almond Breakfast Cakes
Profile Photo by Brie at Toaster Oven Love in Breakfast
Sweet fresh cherries are the star of this whole grain vegan-friendly...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Turkish Poached Eggs
Profile Photo by Compass&Fork in Breakfast
Here is another one of our favorite Turkish dishes. This one...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy