The Pioneer Woman Tasty Kitchen
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Easy Breakfast Muffins

5.00 Mitt(s) 4 Rating(s)4 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 5

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Level: Easy

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Description

Very quick, very easy and very good.

Ingredients

  • FOR THE MUFFIN BASE:
  • 2 cups All-purpose Flour
  • 1 cup Granulated Sugar
  • 1 Tablespoon Baking Powder
  • 1 teaspoon Salt
  • 1 whole Egg
  • ½ cups Canola Oil
  • 1 cup Milk
  • 2 teaspoons Vanilla Extract
  • 1-½ cup Optional Mix-ins Listed Below

Preparation

Preheat oven to 375 F.

Add all dry ingredients (flour through salt) into a bowl. Mix well. Add egg, oil, milk and vanilla. Stir by hand gently just until mixed together. Over stirring will result in tough muffins.

Mix-in ideas: (Don’t do all of these in the same batch, because the batter is about right for 1 1/2 cups of mix-ins. So pick only one):

1 1/2 cup chocolate chips
1 1/2 cup shredded carrot and 1/2 teaspoons cinnamon
1 1/2 cup chopped/peeled apple and 1/2 teaspoon cinnamon
1 1/2 cup blueberries
2 medium-sized ripe bananas, mashed

Spray two 12-count muffin tins with non-stick spray. Fill each muffin cup 1/2 way full of batter. Bake 18-20 minutes until done.

10 Comments

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Maiden in the Kitchen on 4.21.2016

i tried almost all the muffin variations in this recipe and it never disappoints. thank you for a simple yet yummy recipe.

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time4pie on 4.7.2010

I tried the apple version–my husband loved it!!

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luckylilmomma on 4.2.2010

light, fluffy, tender and delicious, everyone in my home LOVES these muffins and so wide open to mix ins…

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noeplacelikehome on 2.23.2010

I baked these at 375 and it seemed to work out great. Also subbed half the oil with yogurt. Still moist and taste great. We did half carrot and half blueberry. Can’t decide which we like better

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Pam G on 1.31.2010

So good and so easy to make! My kids loved these… I added in the apples and cinnamon and then sprinkled the top with a sugar & cinnamon mix. Yum!

4 Reviews

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Maiden in the Kitchen on 4.21.2016

so simple yet so yummy.. thanks for posting this recipe..

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learning2b on 8.21.2012

Such a QUICK and EASY recipe that is actually raved about every time I make them. Great for a fast breakfast. I usually do a banana/choc chip combo.. Make sure your banana’s are BLACK to get the BEST flavor.. :) Thanks for posting! Been using this recipe for the last two years!

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captainsharmie on 8.16.2010

made these for the fourth time tonight, and they are as good as ever! easy, fast, simple and tasty!

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luckylilmomma on 8.1.2010

lovely ,fluffy easy muffin recipe…add your favorite mix ins.you can’t go wrong with these!

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