The Pioneer Woman Tasty Kitchen
Profile Photo

Crispy Breakfast Quesadillas

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

3
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Made deliciously with sage sausage, eggs and lots of cheese.

Ingredients

  • ½ pounds Sage Breakfast Sausage
  • 3  Eggs
  • ¼ teaspoons Ground Black Pepper
  • 2 Tablespoons Milk
  • 2 Tablespoons Butter
  • 4  Flour Tortillas (Soft Taco Size)
  • 1 cup Shredded Sharp Cheddar Cheese
  • 1-⅓ cup Shredded Jack Cheese
  • ½ cups Salsa

Preparation

Preheat the oven at 375 F.

Heat a skillet on medium heat and add the sausage. While cooking the sausage break it up into small pieces with a spoon or spatula. When the sausage is done cooking and is nice and browned, remove it from the pan onto a paper towel and set aside.

In a medium size bowl, add the eggs, pepper and milk. Whisk together and set aside for a moment.

Heat a skillet on medium heat and add ½ tablespoon of butter. As it’s melting pour in the egg mixture and stir as they cook. When the eggs are scrambled and done to your liking, remove them from the heat and set aside for just a moment.

Grease a cookie sheet with about ½ tablespoon of butter. Lay two of the tortillas on the cookie sheet. Add a layer of shredded cheese on each tortilla reserving half of the quantity of cheese for later. Next, add a layer of cooked sausage, scrambled eggs, and salsa to the tortillas. Add the remaining shredded cheese. Top each quesadilla with another tortilla.

In a small bowl, melt the remaining butter, and brush it on top of the top tortilla. Bake in the preheated oven until the cheese melts and the outside edges of the tortillas turn a light golden color (about 15 to 18 minutes). Remove pan from oven and cut each quesadilla into quarters with a knife or pizza cutter. Serve hot with your favorite salsa. Store any leftovers in the refrigerator and warm them up in the oven or in a toaster oven.

One Comment

You must be logged in to post a comment.

Profile photo of Alyx

Alyx on 1.26.2013

Thanks for the recipe! I made this for breakfast for my family as a suprise and they all LOVED it! :)

No Reviews

You must be logged in to post a review.

Related Recipes

Sun-Dried Tomato and Spinach Waffles
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Breakfast
These sun-dried tomato and spinach waffles are so fluffy, savory and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Frittata with Asparagus, Bruschetta, and Fontina
Profile Photo by Sarah 'n Spice in Breakfast
This Frittata with Asparagus, Bruschetta, and Fontina is super easy to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Easy Breakfast Quesadillas
Profile Photo by Gayle | Pumpkin 'N Spice in Breakfast
These Easy Breakfast Quesadillas are filled with fluffy, scrambled eggs, green...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Quinoa Breakfast Porridge with Hot Blueberry Drizzle
Profile Photo by Howie Fox in Breakfast
A beautiful union of delicious but easy to find spices and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Traditional Russian Pancakes (Blini)
Profile Photo by Cooking The Globe in Breakfast
Russian pancakes (Blini) are one of the most traditional Russian dishes....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy