The Pioneer Woman Tasty Kitchen
Avatar Image

Biscuits and Homemade Turkey Gravy

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A simple, hearty and delicious recipe for biscuits and homemade gravy.

Ingredients

  • 1 package Store Bought, Refrigerated Biscuits, 16 Ounce Tube
  • ½ pounds Ground Turkey
  • 1 teaspoon Kosher Salt
  • ½ teaspoons Freshly Ground Black Pepper
  • ½ teaspoons Dried Sage
  • ½ teaspoons Dried Thyme
  • ½ teaspoons Dried Rosemary
  • 1 Tablespoon Brown Sugar
  • ¼ teaspoons Cayenne Pepper
  • ¼ teaspoons Crushed Red Pepper Flakes
  • 1 Tablespoon Vegetable Oil
  • 2 Tablespoons All-purpose Flour
  • 2 cups Milk

Preparation

Preheat oven and prepare biscuits according to package instructions.

Meanwhile place turkey, salt, black pepper, sage, thyme, rosemary, sugar, cayenne pepper and crushed red pepper in a large bowl. Gently mix to evenly distribute the spices.

Add oil into a large saucepan over medium heat. When oil is hot, add turkey and break it up as it cooks. Cook for 5 – 7 minutes until turkey is cooked throughout and no longer pink. Sprinkle in flour and mix until meat is evenly coated with flour.

Whisk in the milk and cook until desired gravy thickness is achieved, about another 5 – 10 minutes. Taste and adjust seasonings, as necessary. Spoon gravy over warm biscuits. Serve immediately.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Apple Cinnamon Oatmeal in the Slow Cooker
Avatar Image by Cynthia @ Whole Food | Real Families in Breakfast
Apple cinnamon oatmeal is on a frequent rotation at my house....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Butternut Squash Cheesy Corn Cakes with Gruyere Hollandaise
Avatar Image by Justine Sulia (Cooking and Beer) in Breakfast
What’s not to love? Corn, cheese and butternut squash all rolled...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Bagel Quiches
Avatar Image by Ashley Kinder in Breakfast
You'll love this fun take on breakfast. Savory eggs cocooned in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Pumpkin Pie Donuts
Avatar Image by Jen | Baked by an Introvert in Breakfast
Fluffy donuts filled with thick, creamy pumpkin pie flavored pudding and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Intermediate


Carrot Banana Breakfast Bread
Avatar Image by misschels in Breakfast
This recipe comes as a result of my love for carrot...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy