11 Reviews | Be the first to review!
Reviews
lolyroly on 9.5.2011
Yummy!….I made these as well as a pepperoni pizza using your dough recipe. We loved both the garlic fingers and pizza…thank you for the recipes!
StarvingGradStudent on 9.6.2011
SO Good!! I used to work at Papa Johns in high school, and these taste almost exactly like the garlic cheese sticks from there. My hips may never forgive you, but my taste buds sure are happy!! 
snbjork on 9.16.2011
This recipe is awesome! For dinner, we had a pepperoni pizza and the cheesy bread. My whole family loved it. Totally tasted like it came from a pizza store.
eatbeef on 1.21.2012
These are spot on!! I use my homemade dough recipe. They are very similar to those we order from the “Hut”!!
aimee on 3.21.2012
Loved these! I used Lauren’s pizza dough with half for the breadsticks and half for a pizza. They turned out great and were so tasty when dipped in marinara sauce. I will make again!
Iowamomcooks on 4.10.2012
These reminded me of the pokey sticks I used to order from Gumby’s pizza back in my college days! They are especially good dipped in ranch dressing. The kid’s, my husband and I all devoured them along with Pizza casserole.
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3 Comments | Be the first to comment!
Comments
reeza on 8.19.2011
mmmmm…. this looks SO good. What could be better than bread, garlic and melty cheese! LOL
amanda on 8.20.2011
This is what Atlantic Canadians know as garlic fingers, served in most pizza joints. Even better topped with crumbled crisp bacon and donair sauce for dipping. Yum!!
senoritabonita on 8.22.2011
Yum! These look delicious! Definitely going in the recipe box.
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