The Pioneer Woman Tasty Kitchen
Profile Photo

Brazilian Cheese Bread

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Warm, cheesy, airy bread puffs that can be on the table in 25 minutes—yes, please! Brazilian Cheese Bread is a cinch to make, can be prepped ahead, requires minimal ingredients, and is naturally gluten-free!

Makes 12 regular or 24 mini rolls.

From Bridget Edwards of Bake at 350.

Ingredients

  • ⅔ cups Milk
  • ¼ cups Olive Oil
  • 1  Egg
  • 1-¾ cup Tapioca Flour (or Tapioca Starch)
  • ½ cups (heaping) Finely Shredded Sharp Cheddar
  • 1 teaspoon Kosher Salt

Preparation

Preheat oven to 425ºF. Grease a nonstick (mini or regular) muffin tin with shortening.

Place all of the ingredients in a blender. Blend until smooth.

Pour into the prepared muffin tin. For regular-size, fill about halfway. For minis, fill almost full.

Place in the oven, and immediately reduce the heat to 400ºF. For the regular-size, bake for about 20 minutes; minis will take about 12. The tops will bounce back when baked through but will not take on much color. The bottoms will be golden.

After 1 minute, remove from the tin and let cool on a wire rack until ready to serve.

Although best when fresh, they can be reheated. Place them on a cookie sheet and bake at 400ºF about 2 minutes.

Note: For a Parmesan-rosemary variation, replace cheddar with freshly grated Parmesan. Once the ingredients have been blended, add in 2 teaspoons of chopped fresh rosemary. Pulse until distributed in the batter.

One Comment

You must be logged in to post a comment.

Profile photo of mel

mel on 2.24.2020

Hmmmm–I find it interesting that this is almost exactly the recipe on the back of Bob’s Redmill Tapioca flour (with the exception of a difference of 1/4 c. flour). Is it actually legal to submit a recipe like this?

No Reviews

You must be logged in to post a review.

Related Recipes

Keto Broccoli Bacon Salad
Profile Photo by Blondelish.com in Special Dietary Needs
Creamy lemon dressing, crunchy broccoli, and crispy bacon make this Keto Broccoli...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Best Ever Gluten-free Flatbreads
Profile Photo by Natalie Crofts in Special Dietary Needs
A recipe for gluten-free flatbreads that don’t fall apart the moment...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 6 Level: Intermediate


Red Lentil Pasta with Creamy Sundried Tomato and Garlic Sauce
Profile Photo by Jen in Special Dietary Needs
Elevate your pasta game with this easy and simple red lentil...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Balsamic Asparagus and Mushrooms with Lemon & Thyme
Profile Photo by Alishan in Special Dietary Needs
This savory plant-based dish can be made in one pot with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


5-Ingredient Auntie Anne’s Cinnamon Sugar Pretzel Bites
Profile Photo by Sarah K in Special Dietary Needs
These 5-ingredient pretzel bites are absolutely delicious. Made with only a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy