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Wild Rice Chicken soup
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Description
This will warm you on a winter’s day. It is full of vegetables and flavor!
Ingredients
- 1 box (6 Oz.) Uncle Ben's Original Wild Rice, Prepared
- ½ cups Butter
- 8 ounces, weight Mushrooms, Sliced
- 1 whole Onion, Chopped
- 1 cup Carrots, Shredded
- 1 cup Celery, Finely Diced
- ⅔ cups Flour
- 4 cups Chicken Broth
- 3 cups Chicken, Cooked And Cubed
- 1 cup Half-and-half
- Salt And Pepper, to taste
Preparation
Saute vegetables in butter until tender. Coat with flour. Add cooked rice. Mix well. Slowly add chicken broth and stir to mix well. Add chicken, salt and pepper. Cover and cook on low for about 1 to 1 1/2 hours. Before serving, add half-and-half and warm through.
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