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Spicy Sausage and Kale Soup
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Description
A delicious and healthy kale soup with sausage and potatoes.
Ingredients
- 8 cups Beef Broth
- 3 cups Diced Red Skin Potatoes
- ½ cups Diced Red Onion
- 1 pound Spicy Or Sweet Italian Sausage
- 6 cups Chopped Kale
- 3 cups Milk
- ½ teaspoons Crushed Red Pepper Flakes
Preparation
Add beef broth, potatoes and onions to a large pot. Place the pot over the stove and cook over a medium heat uncovered for 10 minutes.
Add remaining ingredients. Cover the pot and bring to a boil. Reduce the heat and simmer for an additional 10 minutes, making sure the potatoes are tender and the kale is a nice shade of dark green.
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Shawna C on 12.17.2015
Is the sausage raw or cooked when added to the soup? Is it still in full sausage form, sliced/diced, or as loose sausage meat? Thanks!