6 Reviews
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kerryscookin on 7.10.2013
This is a fantastic recipe. My husband and two sons were giving me the thumbs up, while they were eating. It was great and easy to make. We will be keeping this one. Thank you!
Michelle Lynn on 11.10.2012
This is a total keeper recipe. Delicious and fairly healthy, almost pho-like in the eating experience. Thanks for sharing!
harleygertie on 3.3.2012
Can you say…”MORE PLEASE” This recipe is so simple and so incredibly delicious. When the 3 hours were up and it was time to add the peppers, I thought the broth needed a little bit of “heat” so I chopped one of the jalapenos lengthwise and dropped it in. Next time I make this, I will do the same thing, but put the jalapeno in at the beginning. Also, I want to experiment with putting some lemongrass in it too.
carriebakes on 1.21.2012
Delicious! I added a pepper to the slow cooker (accidentally) and loved the extra spice. My local grocery store was out of bean sprouts, but it was fine without. Will make this again!
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justme on 1.4.2012
I made this last night for my family and they just loved it! They even posted a link on their facebook pages to it. Thank you for the recipe!!