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A flavorful vegetable soup that’s healthy, hearty, filling and delicious!
Heat three tablespoons olive oil in a large soup pot on medium heat. Saute onion, celery, garlic and zucchini until onion is translucent.
Add vegetable broth, tomatoes, beans, carrot, hot water, green beans and spices. Bring to a boil and simmer for 30 minutes, uncovered.
Add spinach and pasta and cook for an additional 30 minutes or until desired consistency.
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