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A warm and hearty soup for a cold winter day.
1. Heat broth, tomato soup, vegetables, oregano, chili powder, garlic powder and salt (if using) to a boil in a medium sized pot.
2. Add pasta and bring back to a boil.
3. Reduce heat to low and cook for an additional 20 minutes, stirring occasionally.
4. Enjoy!
Inspired by cookwithcampbells.ca.
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