Garlicky Tortellini Soup with Tomato and Spinach

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

13 Reviews

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MollyMcButter on 2.18.2016

I’ve made this soup about 4x now. I am in love! I add half an onion and some heavy cream. It’s even better after a couple of days!

Linda Lou on 12.22.2014

I agree it’s delicious!! Used a can of fire-roasted crushed tomatoes and they added a nice punch.

snr1919 on 11.2.2014

Woke up to a rainy chilly Sunday and was craving soup. This tasted great right when I made it, but was even better in the evening after the favors had a few hours to blend together. YUM. Simple, warming, and flavorful. Plan on making this easy recipe often.

Michelle on 1.30.2013

I. Love. This. Recipe.

I make it all the time when I know we’re going to only have a short time to eat before going somewhere or I’m going to have a late night. I make it for crowds and everyone always loves it. This is officially one of my new secret recipes.